MasterClass with Chef Deden - Movenpick Resort Kuredhivaru Maldives
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Culinary Rendezvous with Chef Deden Permana
Do you have a love for cooking or just want to learn something new in the kitchen? Hone your culinary skills while learning the techniques of Chef Deden in the unique atmosphere of Bodumas cooking “Mie goreng”
Mie goreng also known as bakmi goreng is a spicy fried noodle dish, originating from Indonesia, common in Malaysia, Brunei Darussalam, and Singapore. Ubiquitous in Indonesia, it is sold by food vendors from street-hawkers, warungs, to high-end restaurants. It is an Indonesian one-dish meal favourite, although street food hawkers commonly sell it together with nasi goreng (fried rice).
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