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Play, download and edit the free video Lab-Grown Meat | Clean Meat | SDG Plus.

Lab-Grown meat or cultured meat has come a long way. In August 2013, the world’s first lab-grown burger was cooked and eaten in London. Back then, it did not look or taste like a burger and it cost $280,000 to make. However, technology has come a long way. It can now produce meat that is biologically identical while being able to look and taste the same. Companies like Mosa Meat and Biotech Foods could even potentially bring us burgers for $10 by 2021! That means we can eat all the meat we want without straining the environment and the animals.  

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