Splenda (Sucralose) - The Sweetest Insecticide You Never H

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In this video, we are going to discuss sucralose (aka Splenda)--where it comes from (it's history and background), and some healthy alternative sweeteners. Pay attention folks, as this zero calorie sweetener, especially for you keto hippies out there, could be doing you more harm than good. Let's talk about Splenda! Is this artificial zero calorie sweetener good or harmful for you?

History of sucralose: There were two dudes (likely scientists) in a lab who discovered sucralose, and the one co-worker called out to another, "Hey dude, go test that," but the coworker thought that he said, "Go taste that," and he TASTED it. What he tasted was sucralose in the making and it was really sweet. In fact, the sucralose was about 600x sweeter than sugar and the scientists thought… "Oh my goodness, we might be onto something…!" Interesting fun fact: what they were trying to make was a new and improved insecticide which has chlorine compounds and additives that are actually toxic. So, drink up kids; add that Splenda to your favorite beverage!

What are Splenda side effects? Good question! Let's now talk about the Splenda side effects.

So, another dude in a lab (imagine that) with doctor credentials by his name, conducted a study on 900 mice (or 843 mice to precise, for you math whiz(s) out there). Anyways the mice were tested from when they were fetuses to after their deaths (via post-mortems), and the studies concluded that the more sucralose the mice consumed, the greater the likelihood the mice would develop leukemia (aka cancer).

What is another Splenda side effect and is sucralose bad for you? Sucralose has also been shown to alter your GI track and kill the beneficial buggies you have in your gut.

Are there other artificial sweetener side effects to sucralose? Yes, there other Splenda side effects. Sucralose has also been linked to chromes, strokes, and even heart disease. If you remember our last video, heart disease has been the number one killer for the last few years.

But wait, there's more… sucralose is very common in baked goods, such as cookies and brownies. Studies show that when sucralose is heated, it becomes even more toxic. Bring on those not-so-Splendid desserts! So, the count of negative Sucralose (Splenda) side effects for this artificial sweetener continues to mount! You will have to decide for yourself whether sucralose is bad for you.

What are your healthy alternatives? Yes, we do have healthy alternatives! One would be stevia. This is a zero calorie herbal based sweetener, so that would be a double-thumbs up in our book. You also have organic natural raw honey that's good and beneficial for you. Or, dare we say it, natural dehydrated cane juice or natural raw cane sugar. All of these natural sweeteners would be far superior to sucralose.

References:
draxe.com/nutrition/sucralose/
draxe.com/nutrition/artificial-sweeteners/
articles.mercola.com/sites/articles/archive/2019/02/06/sucralose-harmful-effects.aspx
articles.mercola.com/sites/articles/archive/2018/09/05/artificial-sweetener-splenda.aspx
articles.mercola.com/sites/articles/archive/2019/05/08/why-splenda-is-not-safe-for-consumption.aspx
products.mercola.com/sweet-deception/
articles.mercola.com/sites/articles/archive/2013/12/18/sucralose-side-effects.aspx

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