Magazine B 40th Issue: San Pellegrino
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B proudly presents our new issue: San Pellegrino
Started 600 years ago in a small Italian townnear the Dolomites, San Pellegrino pioneered the concept of “dining water” when they infused natural carbonation in mineral water collected from a local spring and bottled it. Since then,the brand has pursued consistent, sophisticated marketingthat has made it an icon of high-end dining and made the leapto introduce sparkling fruit-flavored beverages tothe carbonated water market.
Magazine Credit:
Publisher: Suyong Joh
Editor in Chief: Taehyuk Choi
Senior Editor: Eunsung Park
Editors: Yunseong Jang, Bora Nam
Translation Editor: Heejean Kim
Designer: Ayoon Jung
Distribution: Nohseon Song
Film Designer: Sukwang Baak
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